Monday, March 30, 2009
Chinese Tea Tasting and a Family Picture
Thursday, March 26, 2009
Current Events
Some tic tacs of overdue and upcoming goings on in the Scott household:
-Chris and I saw "Fireprooof" a few weekends ago, and I've been meaning to give it a blog thumbs up for a while now. It's a great, God glorifying movie and so worth a Friday night!
-I made cupcakes this weekend and we had a nice picnic at the dog park! I love these cool Spring afternoons and can't wait for some more sunshine.
-A reunion of best friends is on the recent horizon, and a countdown is in order. Some details are still stringy, but for the most part, it's on.
-I'm contemplating doing something about my charcoal thumb...there may be hope after all. Stay tuned! Last night I had so much fun planting little Marigolds with the kids at church; I'm starting to think the gardening thing isn't so bad after all. :) In any case, I'll be pulling up weeds and hopefully mulching be weeks end, wish me luck!
-We have so many exciting things to look forward to this Spring and Summer. The calendar is filling up fast with Easter celebrations, weddings, conferences, retreats, new floors and the like. Chris is REALLY excited about the Worship God 09 conference, and starting to talk about it ALL the time. And I'm planning full speed ahead for a great reunion of friends: T-12 days. That's all for now folks.
Monday, March 23, 2009
Monday, March 16, 2009
A little PINK in the kitchen :)
PS-In case you were wondering, that's just a smaller bowl above. My batter usually doesn't look like it's about to erupt over the sides, lol. Although, there's no such thing as too much batter...
Tuesday, March 10, 2009
Monday, March 9, 2009
Welcome Back Spring and Jean Skirts!
Tuesday, March 3, 2009
A Life Quilted By God
Cake Notes:
As I'm still at the very front of my journey in cakes and cake decorating, every new cake is a learning experience. This was a great cake for me because it gave me a ton of good practice with basic icing techniques and different tips. I had only done the "shell" a few times prior, but after this I fee like a pro! Of course there is always room for improvement :)
With this cake, I learned to plan for the unexpected. Always have an abundance of powdered sugar on hand should you need more icing. And again, a little extra planning time goes a long way! I hadn't thought out the color ratios too much, so I ended up wasting a lot of icing because I made WAYY too much of one color, and not enough for another. This cake was also very trying on my patience, because my mixer died about halfway through my first batch of icing...can we say CRISIS! In all fairness, this was not the best mixer and had lived a much longer life than expected considering I use it for everything. I just wish it had better timing :/ In any case, I was determined to press on and am happy to say that while far from ideal, it IS possible to hand mix buttercream icing. Plus, I sure did appreciate this cake much more when it was all said and done! And there's nothing wrong with a little elbow grease every once in a while...though I'll be keeping to that "once" part as long as I can avoid it!
All in all, I was really happy with this cake, and even happier to make it for a friend's shower. Most importantly, it was mmm mmm good!